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Thursday, May 9, 2013

WANT CHICKEN NOODLE DELISH RECIPES ADDED

WANT CHICKEN NOODLE DELISH RECIPES ADDED
 This Chicken Noodle Chicken Noodle name Bangka, delicious make collecting anymore, because I've gorged should meet again at a later time (even though a lot of people shy anymore). If you want to make your own, this recipe makes chicken noodle can result from googling on the net.

 Ingredients:
500 grams of wet egg noodles
1 tbsp vegetable oil
1 tablespoon soy sauce
250 grams of chicken meat, cut into small
150 grams of red mushrooms, cut into pieces
2 tablespoons vegetable oil for sauteing
2 cloves garlic, finely chopped
2 tbsp oyster sauce
1 tablespoon soy sauce
1 tablespoon soy sauce
½ teaspoon pepper
1 tsp salt
200 ml of water

Kuah:
500 ml chicken stock
1 clove garlic, minced
1 tbsp chives
½ teaspoon pepper
1 tsp salt
 Complement:
4 sticks of cabbage, cut into pieces, boiled
100 grams bean sprouts, wash
2 tbsp fried shallots
2 pieces of meatballs

HOW TO MAKE A GOOD CHICKEN NOODLE:
Boil water, put the noodles, cook briefly then remove and drain. Combine the oil and soy sauce, stir well. Enter the noodles and stir well. Set aside.
Saute the garlic until fragrant. Enter the chicken pieces, stir until it changes color and stiff. Enter the mushrooms, stirring until wilted Enter oyster sauce, soy sauce, soy sauce, pepper and salt. Stir well. Pour water, simmer for a while until the gravy runs out. Lift.
Boil the broth, garlic, chives, pepper and salt to the boil then remove and serve for chicken noodle soup.
Prepare a serving bowl, place the noodles and stir. Complete presentation with mustard greens, bean sprouts and spring onion and broth.

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