Recipe & How to Make Beef Meatballs Super Tasty and Delicious

Recipe
way
make
Meatball
meat
cattle
which
tasty,
delicious
and
mantab.
Like
on
generally,
Meatball
to
time
This is still a favorite food
most people in Indonesia. Good
women, men, children and the elderly
still a lot to like with the
name Meatballs, Meatballs especially beef.
Beef flavor artifacts on spheres /
meatballs bulb is the hallmark of
dishes that will not be forgotten. And
can only make you addicted alias
addiction :).
How to make tasty beef meatballs
was also easy, the ingredients are
required is arguably quite
simple and easy to get. I'm sure
mothers at home or ya can certainly
to make meatballs. Yup it is time
trying to direct practice well, prepare materials
The following materials.
The materials to make the meatballs:
1 kg of ground beef
1 oz cornflour
6 cloves of garlic
1 eating spoons of salt
1/2 teaspoon ground pepper
flavoring to taste
If the ingredients are ready, now directly to
how to make
How to Make Meatballs:
1. Garlic puree, please mashed or
blender.
2. Mix the garlic that has been crushed
into the mixture of ground beef, pepper,
salt, flavor, as well as starch.
3. Stir and knead the dough until evenly
approximately 10 minutes
4. Once the dough is well blended further
to form the dots with
using hand according to the size
you want, keep the size
not much too big to be able to mature
more evenly and quickly. Well here I'm sure
you can to make meatballs sphere.
5. Enter the circle you created for meatballs
in hot water, then boil into the
boiling water until cooked. Sign meatballs
that have matured are floating in
the surface of the boiling water. Process
boiling usually takes 10-15
minutes.
6. Lift the meatballs have been cooked and drained
at room temperature.
Well now sphere bulb meatballs or meatball
've finished, simply make the gravy.
How to make a delicious meatball sauce?
The following recipe and how.
Materials for soup meatballs:
Cow bone
Water
Meatball salad dressing:
5 cloves garlic, fried and mashed
Red onion 4 cloves, fried and mashed
Fried onions 1/2 tablespoons, crushed
2 tsp sugar
1 tbsp salt
pepper 1/2 tsp
4 sticks leeks, white part,
thinly sliced
instant beef broth, 2 tsp
How to make Gravy Meatballs:
1. Boil water with bones and all
marinade to boiling and bone
become mature.
2. If it is cooked, reduce the heat and
then you can already serving meatballs
with broth.
To serve, can be added complementary
such as fried onions, tofu, celery, gravy,
ketchup and so forth in order to more pronounced
delicious.