How to Make Sate Madura

How to Make Sate Madura
How to make satay madura :: When
the word satay, of course we will remember
with satay madura, yup, satay madura
is well known among fans
satay. It feels nice to make the tongue
they do not get tired of tasting it.
Sate Madura are generally made of meat
chicken, but in its development, the type
Other meats like mutton also
is used. Madura satay seasoning made from
mixed nuts, and a little onion paste
merah.semua finely ground ingredients.
For those of you at home who want to try to make
Madura satay, below I list
Madura satay recipe with ingredients
you need to provide.

The main ingredient
1 kg of chicken meat, discard bones
and skin
150 ml sweet soy sauce
2 pcs lime
40 pcs skewers
Materials peanut sauce
250 grams of peanuts reply
fried
4 cloves of garlic
5 spring onions
500 ml of water
2 lbr lime leaves
Salt to taste
100 ml sweet soy sauce

How to make satay madura
1. Cut the chicken meat for dadau / suit
desire, satay skewers with a puncture.
2. Blend the peanut sauce (besides ketchup,
lime leaves, water) until tender, then
Mix soy sauce, water, and lime leaves.
Cook until oily and lift.
3. Marinate the chicken meat that has been pricked
with a little soy sauce and peanut sauce
have been made previously, to
average.
4. Grilled skewers until cooked. In order to mature
perfect, when the skewers alternating
burning while covered in ketchup.
5. Serve satay with peanut sauce,
additional lime and rice cake or
ketupat.
Slamat tried and succeeded smoga